Presenting the first and only bilingual (Spanish, English) trade magazine in the US baking industry. With over 9,000 subscribers, BakeMark’s Panadería magazine is dedicated to the fast-growing panadería segment.
Each quarterly issue features profiles of today’s successful panaderías, new product and recipe ideas and information on today’s trends.
If you’d like to subscribe to BakeMark’s Panadería magazine, please click here.
Missed an issue? Click here to view the Panadería archive.